Title : chicken recipes for dinner oven Rice chicken baked oven recipe recipes easy frugal mom navigation post pot
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chicken recipes for dinner oven Rice chicken baked oven recipe recipes easy frugal mom navigation post pot
If you are looking to add some variety to your dinner rotation, look no further than these delicious baked chicken thigh recipes! Whether you are entertaining guests or simply want to switch up your weekday meals, these recipes are sure to be crowd pleasers that are easy to make.
Marinated Baked Chicken Thighs
Start with this savory, tangy, and slightly sweet marinated baked chicken thigh recipe. This dish is perfect for those who want to add some flavorful excitement to their dinner without a lot of extra work. To create this dish, begin by marinating your chicken in olive oil, white wine vinegar, honey, dijon mustard, and garlic. The marinade should be whisked together in a bowl or a zip-top bag, then the chicken should be added and left to marinate in the refrigerator for several hours or overnight.

When you are ready to cook, preheat your oven to 425 degrees Fahrenheit. Place the chicken thighs in a baking dish, and pour any excess marinade over the chicken. Bake for 25 to 30 minutes, until the chicken is cooked through and the skin is crispy. Serve with a side of roasted vegetables for a complete meal!
Oven Baked Chicken And Rice
This oven baked chicken and rice recipe is the perfect one-pan meal that is sure to become a family favorite. Featuring tender chicken thighs, earthy mushrooms, and fluffy rice, this recipe is comforting and flavorful.

To begin, saute sliced mushrooms and garlic in a skillet until the mushrooms are golden brown. Then, add uncooked white rice to the pan, and stir until it is coated with the mushroom mixture. Pour chicken broth and cream over the rice, and then top with chicken thighs that have been seasoned with salt, pepper, and paprika.
Cover the skillet with foil or a lid, and bake in the oven at 375 degrees Fahrenheit for 40 to 45 minutes, until the chicken is cooked through and the rice is fluffy and tender. Serve hot and enjoy!
Baked Chicken Thighs with an Asian Twist
If you are looking to try something with an Asian flair, this baked chicken thigh recipe is perfect for you. Featuring an irresistibly sweet and savory marinade, this dish is sure to delight your taste buds.

Begin by whisking together soy sauce, honey, hoisin sauce, sesame oil, and garlic in a bowl. Add the chicken thighs, and use your hands to massage the marinade into the chicken. Place the chicken in the refrigerator for at least 1 hour or up to overnight.
When you are ready to cook, preheat your oven to 400 degrees Fahrenheit. Place the chicken thighs on a baking sheet, and bake for 25 to 30 minutes, until the chicken is cooked through and the skin is crispy. Garnish with chopped scallions and sesame seeds, and serve over a bed of rice or alongside stir-fried vegetables for a complete meal.
Whether you are in the mood for the tangy and sweet flavors of marinated chicken, the comfort of oven-baked rice dishes, or the savory and complex flavors of Asian-inspired cuisine, these baked chicken thigh recipes are sure to become your new go-to dinner ideas.
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