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Hey there foodies! Are you searching for a new appetizer recipe to impress your dinner guests? Look no further than these mouth-watering Southwestern Egg Rolls! Whether you bake or fry them, these crispy and flavorful rolls are sure to be a hit at any party or gathering. To get started, gather the following ingredients: - 1/2 pound ground chicken - 1/2 cup frozen corn, thawed - 1/2 cup canned black beans, drained and rinsed - 1/4 cup chopped red bell pepper - 1/4 cup chopped green onions - 1/4 cup chopped fresh cilantro - 1/2 teaspoon salt - 1/2 teaspoon ground cumin - 1/4 teaspoon chili powder - 1/4 teaspoon paprika - 1/4 teaspoon cayenne pepper - 1/2 cup shredded Monterey jack cheese - 1/2 cup shredded cheddar cheese - 2 tablespoons vegetable oil - 12 egg roll wrappers First, cook the ground chicken in a skillet over medium heat until browned, then add the corn, black beans, red bell pepper, green onions, cilantro, salt, cumin, chili powder, paprika, and cayenne pepper. Mix well and cook for an additional 5 minutes. Remove from heat and let cool. Next, combine the cooled chicken mixture with the Monterey jack and cheddar cheese in a large mixing bowl. To assemble the egg rolls, lay out an egg roll wrapper on a clean surface and place a heaping tablespoon of filling onto the center of the wrapper. Fold the bottom corner over the filling, then fold in the sides and roll the wrapper tightly. Use a dab of water to seal the edges of the wrapper. Repeat with the remaining wrappers and filling. If you choose to bake the egg rolls, preheat your oven to 425°F and line a baking sheet with parchment paper. Brush each egg roll lightly with oil and bake for 12-15 minutes, until golden brown and crispy. If you prefer to fry the egg rolls, heat a large pot of oil over medium heat until it reaches 350°F. Add the egg rolls to the hot oil in batches and fry for 2-3 minutes on each side, until golden brown and crispy. Once your egg rolls are cooked to perfection, serve them hot and enjoy their delicious Southwestern flavors. Your friends and family will be impressed by your culinary skills and the unique twist on a classic appetizer. Try pairing with a refreshing margarita or a cold beer for the full experience. So why not give these Southwestern Egg Rolls a try at your next gathering? Your taste buds will thank you!

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