chicken recipes for air fryer cookers Air fryer chicken thighs (only 3 ingredients)

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chicken recipes for air fryer cookers Air fryer chicken thighs (only 3 ingredients)

If you're looking for a tasty and easy meal, you've got to try this quick and easy air fryer rotisserie chicken recipe! It tastes so good, you'll think it's been slow-cooked for hours!

Ingredients:

-1 whole fryer chicken
-1 tablespoon of olive oil
-1 tablespoon of smoked paprika
-1 tablespoon of garlic powder
-Salt and pepper to taste

air fryer rotisserie chicken

Instructions:

1. Preheat your air fryer to 375°F.

2. Take your chicken and rub it with the olive oil. This will help the spices stick to the chicken.

3. In a small bowl, mix together the smoked paprika, garlic powder, salt, and pepper. Rub the spice mixture all over the chicken.

4. Place the chicken in the air fryer basket, breast side down. Cook for 30 minutes.

5. After 30 minutes, flip the chicken over so the breast side is up. Cook for an additional 30 minutes, or until the internal temperature of the chicken reaches 165°F.

6. Let the chicken rest for 5-10 minutes before carving and serving.

If you're in the mood for something different with your whole fryer chicken, check out these other recipes!

1. Classic Roast Chicken

roast chicken

-1 whole fryer chicken
-4 tablespoons of butter
-1 lemon, sliced
-4 cloves of garlic, minced
-2 teaspoons of dried thyme
-Salt and pepper to taste

1. Preheat your oven to 425°F.

2. In a small bowl, mix together the butter, garlic, thyme, salt, and pepper.

3. Loosen the skin of the chicken and slide the butter mixture under the skin. Place the lemon slices inside the chicken's cavity.

4. Season the outside of the chicken with additional salt and pepper, then place it in a roasting pan.

5. Roast the chicken for 1 hour and 15 minutes, or until the internal temperature of the chicken reaches 165°F.

6. Let the chicken rest for 5-10 minutes before carving and serving.

2. Lemon Herb Chicken

lemon herb chicken

-1 whole fryer chicken
-3 tablespoons of olive oil
-3 cloves of garlic, minced
-1 lemon, zested and juiced
-2 teaspoons of dried thyme
-1 teaspoon of dried oregano
-Salt and pepper to taste

1. Preheat your oven to 375°F.

2. In a small bowl, mix together the olive oil, garlic, lemon zest, lemon juice, thyme, oregano, salt, and pepper.

3. Rub the mixture all over the chicken, inside and out.

4. Place the chicken in a roasting pan and roast for 1 hour and 15 minutes, or until the internal temperature of the chicken reaches 165°F.

5. Let the chicken rest for 5-10 minutes before carving and serving.

Enjoy these delicious whole fryer chicken recipes and let us know which one is your favorite!

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