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Title : chicken and dumplings side dish ideas Chicken dumplings quick kids meals recipe dumpling recipes myrecipes mr
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chicken and dumplings side dish ideas Chicken dumplings quick kids meals recipe dumpling recipes myrecipes mr

Hey there fellow foodies! You know what's better than comfort food on a cozy night in? Comfort food that's easy to make and absolutely delicious! That's why I'm here to share with you two amazing recipes for a classic favorite - chicken and dumplings. First up, we have a recipe that's truly drool-worthy. It comes from the folks at "Recipe in 2020" and features tender chicken and fluffy dumplings that are sure to warm your soul.

Chicken and Dumplings Recipe

Ingredients:

• 1 lb of boneless, skinless chicken thighs
• 1 cup of all-purpose flour
• 2 tbsp of vegetable oil
• 1 onion, chopped
• 2 cloves of garlic, minced
• 1 tsp of dried thyme
• 4 cups of chicken broth
• 1 bay leaf
• Salt and pepper to taste
• For the dumplings:
• 1 cup of all-purpose flour
• 1 tsp of baking powder
• 1/2 tsp of salt
• 1/2 cup of milk
• 2 tbsp of melted butter

Instructions:

1. Heat the vegetable oil in a large pot over medium-high heat. Add the chicken and cook until browned on all sides, about 5 minutes per side. Remove the chicken from the pot and set aside.
2. Add the onion and garlic to the pot and cook until softened, about 5 minutes. Add the thyme and flour and stir until combined. Cook for another 2 minutes.
3. Add the chicken broth, bay leaf, salt and pepper, and bring to a boil. Lower the heat and simmer for 15 minutes.
4. Meanwhile, make the dumplings. In a large bowl, whisk together the flour, baking powder, and salt. Add the milk and melted butter and stir until just combined. Form the dough into small balls.
5. Add the chicken back into the pot along with the dumplings. Cover and simmer for 15 minutes until the dumplings are fluffy and cooked through. Serve and enjoy!

Next up, we have a simple yet delicious recipe from "Yummly." This one is perfect for those nights when you don't have a lot of time and just want something quick and easy.

Simple Chicken and Dumplings Recipe

Ingredients:

• 1 lb of boneless, skinless chicken breasts, cut into bite-sized pieces
• 2 cans of cream of chicken soup
• 1 cup of chicken broth
• 1 tbsp of butter
• 1 tbsp of olive oil
• 1 tsp of dried thyme
• 1 tsp of garlic powder
• Salt and pepper to taste
• 1 can of refrigerated biscuits, cut into bite-sized pieces

Instructions:

1. In a large pot, heat the butter and olive oil over medium-high heat. Add the chicken and season with thyme, garlic powder, salt and pepper. Cook until browned and cooked through, about 7-8 minutes.
2. Add the cream of chicken soup and chicken broth to the pot and stir until well combined. Bring to a simmer and let cook for 5-7 minutes.
3. Add the refrigerated biscuits to the pot and stir until they are submerged in the broth. Cover and cook for another 5-7 minutes until the biscuits are cooked through and fluffy.
4. Serve and enjoy!

There you have it folks, two fantastic recipes for chicken and dumplings that are sure to satisfy your cravings. So put on your aprons and get cooking!

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