Title : best soup for freezer Soup freeze choose board way recipes
link : best soup for freezer Soup freeze choose board way recipes
best soup for freezer Soup freeze choose board way recipes
Soup is a versatile and healthy recipe that is perfect for those who want to have a satisfying meal without sacrificing nutrition. However, cooking soup can take a lot of time and effort, which is why many people prefer making large batches and freezing them for later use. Freezing soup is a great way to save time and ensure that you always have a delicious and nutritious meal on hand. In this post, we will show you how to freeze soup and the best containers to use for this purpose.Freezing Soup
The first step in freezing soup is to let it cool down completely. This will prevent the formation of ice crystals and ensure that the texture and flavor of the soup are not compromised. Once the soup has cooled down, you can portion it into individual servings or store it in a large freezer-safe container.
The Best Containers
The best containers for freezing soup are those that are made of high-quality materials and designed specifically for this purpose. One of the best options for freezing soup is the Ziploc freezer bags. These bags are made of durable plastic and are designed to keep food fresh for a long time. They are also great for saving space in your freezer, as they can be stacked horizontally or vertically.
If you prefer a more eco-friendly option, you can use glass containers with airtight lids. These containers are reusable and can be used for a wide range of purposes, including storing soup, casseroles, and other dishes. They are also microwave and dishwasher safe, making them a convenient option for busy individuals.
Another great option for freezing soup is the Souper Cubes container. These containers are specially designed for freezing soups, stews, and other liquids. They come in various sizes and are made of high-quality silicone that is BPA-free and dishwasher safe. They are also stackable, which makes them a space-saving option for your freezer.
Soup Recipe
Here is a delicious and hearty soup recipe that you can make ahead of time and freeze for later use:
Ingredients:
- 1 lb. ground beef
- 1 large onion, chopped
- 2 garlic cloves, minced
- 1 can (14-1/2 ounces) diced tomatoes, undrained
- 1 can (14-1/2 ounces) beef broth
- 1 can (10-3/4 ounces) condensed tomato soup, undiluted
- 1 package (10 ounces) frozen mixed vegetables
- 1-1/2 cups water
- 1-1/2 teaspoons salt
- 1/2 teaspoon dried basil
- 1/4 teaspoon pepper
Instructions:
- In a large skillet, cook the beef, onion, and garlic until the meat is no longer pink; drain.
- Transfer the meat mixture to a large pot and add the tomatoes, beef broth, condensed tomato soup, mixed vegetables, water, salt, basil, and pepper.
- Bring to a boil; reduce heat and simmer for 25-30 minutes or until the vegetables are tender.
- Let the soup cool down completely.
- Portion the soup into freezer-safe containers and freeze for later use.
Freezing soup is an easy and convenient way to ensure that you always have a healthy and delicious meal on hand. By using the right containers and following the proper freezing techniques, you can enjoy your favorite soup recipes anytime you want.
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